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Recipes

4 oils
Almond
Argan
Balance
Cameline
Chia
Coco
Fondue
Grape
Hazelnut
Hemp
lawyer
Linen
Noix
Olive
Orientale
Peanut
Pistachio
Pizza
Poke
Pumpkin seeds
Rapeseed
Safflower
Sesame
Sesame-squash
Sesame-Toasted
Smoked
Sunflower
Wok
Trout tartare with blinis
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Soft coffee cake
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Mashed Potatoes with Walnuts
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Cod fillet en croute
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Marinated chicken breast
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Flax & Honey Vinaigrette
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Lentil and Feta Salad
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3 meat fondue
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Tomato Rougail
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Pumpkin hummus
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Potato & Pepper Salad
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Potato Salad
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Scallops a la Plancha
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Duck breast & green beans
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Cod in Colza olive oil
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Chia & Basil Dressing
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Old-fashioned Hemp & Mustard Vinaigrette
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Pea Salad with Fresh Goat Cheese
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Lamb’s lettuce salad
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Goat’s cheese with Cameline oil
See the recipe
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