Milk Chocolate Brownies

Quality :

For 4 People.

Preparation :

10 min

Cooking :

15 min

Ingredients

200 g milk chocolate
75 g butter
100 g sugar
100 g flour
1 tbsp baking powder
2 eggs
2 tablespoons avocado oil

Preparation

Preheat oven to 180°. Break the chocolate into pieces, and cut the butter into large cubes. Melt with the cubes
of butter in a bain-marie. Mix well and add avocado oil. -Mix the eggs and sugar, and add to the chocolate/butter/oil mixture. Finally, add
flour and baking powder in batches (to avoid lumps). Mix well to
obtain a smooth, homogenous mixture
Pour the mixture into a buttered mould, and bake for around 15 minutes (adapt
according to your oven).

Oils to make the recipe

ABEL 1898

avocado oil

From 5,45 €^{Including tax}

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