Grilled lamb chops, peanut oil emulsion
See the recipe
Yellow-brown peanut oil is a balanced, delicate oil with surprisingly full-bodied notes. It develops a powerful, fruity taste and can be used for seasoning or light cooking. It enhances raw vegetables, vegetables and grilled meats, and can be tried in wok cooking…
It goes perfectly with cheese-based dishes and is delicious in pastries.
Use: seasonings and desserts.
Composition: 100% Peanut oil – may contain traces of other nuts and sesame seeds.
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