Oven-roasted potatoes with rosemary
See the recipe
This light yellow organic virgin oil has a mild, light taste. Considered the best oil for all seasonings, it can be heated but should not be used at high temperatures. It’s perfect as an accompaniment to hot vegetables, as a vinaigrette on fresh lettuce, and for use in pastries, yogurt cakes, pastry shells…
Use: seasonings, cooking and desserts.
Composition: 100% organic virgin sunflower oil* – may contain traces of other nuts and sesame seeds.
* organically grown
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From 70 € purchase
in mainland France