Chicken supremes with coriander & Fesca salad
See the recipe
lemon-flavored olive oil has a light color and a fresh taste, combined with the tangy finesse of lemon. A delicate fragrance that will sublimate your delicatessen dishes, whether savory or sweet. It can be used for both cooking and seasoning, and is perfect to liven up grilled salmon, hummus, grated carrots, beef carpaccio or a financier recipe.
Use: Seasoning and cooking.
Composition: 91.5% extra virgin olive oil (from Spain), 8% lemon peel, 0.5% natural lemon flavor.
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